Annona montana
TAXONOMY
FamilyAnnonaceae
GenusAnnona
Zone10
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Annona montana, commonly known as Mountain Soursop, is a tropical shrub or tree native to the Caribbean and Central America. It belongs to the Annonaceae family and the Annona genus. This plant thrives in wet tropical climates and can grow up to 20 meters tall. It produces edible fruits that are similar to soursop but are less sweet and more acidic.
ALSO KNOWN AS
Mountain Soursop
Annona marcgravii
Annona montana f. marcgravii
Annona pisonis
Annona sphaerocarpa
OVERVIEW
VPDCalculate
WaterVery Wet
SoilLoamy
LightDirect Bright (8 Hours)
Temperature25° C
Humidity80%
GDD2,700
pH6.5
Pressure1,013 mbar
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DETAILS
Care Instructions
Annona montana requires bright, direct sunlight for optimal growth. It thrives in warm, humid conditions typical of tropical climates. Regular watering is essential to keep the soil consistently wet. The plant prefers moderate to high temperatures and high humidity levels. Pruning is necessary to maintain its shape and encourage healthy growth.Harvest
Annona montana, commonly known as Mountain Soursop, is typically harvested when the fruit is fully mature but still firm. This usually occurs about 180 days after flowering. The fruit should be carefully cut from the tree using pruning shears to avoid damaging the branches. It is important to handle the fruit gently to prevent bruising. Harvesting is best done in the early morning when temperatures are cooler to maintain fruit quality. The fruit should be stored in a cool, dry place and can be consumed fresh or used in various culinary applications.Soil
The plant prefers loamy soil that is rich in organic matter and well-draining. It thrives in soil that is consistently wet but not waterlogged. A slightly acidic to neutral pH is ideal for its growth.Fertilizer
Use a balanced fertilizer with an N-P-K ratio of 10-10-10. Fertilize the plant regularly during the growing season to ensure it receives the necessary nutrients for healthy growth.Repotting
Repot Annona montana when it outgrows its current container or when the soil becomes compacted. Choose a larger pot with good drainage and fresh, nutrient-rich soil. Repotting is best done during the growing season.Propagation
Propagate Annona montana through seeds or cuttings. Seeds should be sown in a warm, humid environment, while cuttings can be taken from healthy, mature plants and rooted in a suitable growing medium.Pruning
Prune the plant regularly to remove dead or damaged branches and to maintain its shape. Pruning also helps to improve air circulation and light penetration, promoting healthier growth.Toxicity
Annona montana is not known to be toxic to pets or humans. However, as with any plant, it is advisable to keep it out of reach of small children and pets to prevent accidental ingestion.Additional
Annona montana is relatively easy to care for if its basic requirements for light, water, and humidity are met. It can be grown outdoors in tropical and subtropical regions and is valued for its edible fruits and ornamental appeal.REVOLUTIONIZE YOUR PLANT CARE
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